Description
Wine & dine Valentine’s Day weekend by enjoying Chef Joe DeLago’s three-course menu including a decadent dessert duo and featured cocktails.
Pre or post dinner, enjoy The Quoin’s beautiful Roof Top lounge or reserve a cozy table pre or post dinner at Simmer Down.
Make it a night, come stay at the hotel for a romantic get away.
- Featuring dishes such as Sauteed Shrimp w/ lemon, chili, polenta
- Beef Tenderloin w/ fingerling potatoes, red wine demi-glace sauce
- Grilled Dorade w/ saffron, tomato, olive
- Chicken alla Mattone w/ gigante beans, chicken jus
- Dessert Duo w/ chocolate torta, raspberry panna cotta