Chocolate: From Sacred Food to Modern Treat

Explore the cultural evolution of chocolate across continents and centuries with chocolate sommelier Estelle Tracy.…
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Date
Sun, March 15
Time
11:00 am

Event Details

Date
Sunday, March 15
Time
11:00 am
Event Type
Ticket Cost
$22; $20 for Members. Includes tasting set of three chocolates to take home.

Event Website

Description

Explore the cultural evolution of chocolate across continents and centuries with chocolate sommelier Estelle Tracy. Featuring historical recipes and images from the collection, this illustrated talk celebrates the countryโ€™s 250th anniversary, focusing on colonial-era chocolate preparations and offering a taste of how early Americans experienced it. $22; $20 for Members. Includes tasting set of three chocolates to take home.