Description
No meal tastes as good as one enjoyed with the people you love. That was the inspiration for this pop-up event, featuring Skyler Bouchard, recipe developer and founder of the cooking blog, Dining with Skyler, and her uncle, Jamestown Hospitality Group managing partner Paul Bouchard. Join them for an Italian-inspired Sunday supper featuring a hearty menu of small plates including caprese, scampi, pasta, filet, and panna cotta.
This limited-seating event is $89 per person.
Dinner, glass of bubbly upon arrival and gratuity is included.
Suggested wine pairings and the full bar menu will be available for purchase.